Cafe D

The DOX kitchen is based on a simple concept. A combination of today’s modern taste and traditional recipes from yesterday. Classic dishes get a new interpretation. Regional and seasonal products are the base for new creative dishes. Important to us is a close relationship of local producers and their integration like our butcher 'Schlösser', bakery 'Hinkel' and 'Trotzhof- family Roßkothen'. The open kitchen is an eye catcher and chef de cuisine Paul Hoffmann and his team invite you to get a first hand inside of their cooking secrets. Another highlight at DOX Restaurant is our sushi bar where you may meet our sushi chefs. They are masters of the sushi kitchen and they show you the world of sushi from the land with the rising sun.